July arrived and so it was time to bbq!
July 2nd at Yukos where the menu was as endless as ever!
Menu:
やきとり
さば
うなぎ
egg plant and zuchinni
more とり
servings of とふ
followed by ビフ and フタニク
complimented with fruit and more fruit: 4 kinds of melon and a crate of cherries!
and it wouldn't be a bbq without....mmmmmmmm...................
some smores... Introducing smores to the Akae and Minoka! We thrilled our hosts with this American delight.
And the day came full circle with coffee and after eights, servings of tea, games of うそ, Go Fish and 'old maid'
and incase were still hungry Yuko produced a further feast of おもち and あんこ to set us on our way!
ごちそさまでした!
And off we happily pedalled off into the sunset! We'll be back again soon!



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